Are you a coffee lover? Love coffee without aftertaste? Then this may be just the right brew for you. The only hiccup you will have to get over is that the beans from this most expensive coffee came out of the behind of an animal having passed through its internal cavities - for heaven's sake what next we humans will strive for, start eating cow dung?
From Dung to Coffee Brew With No Aftertaste - NYTimes.com
No comments:
Post a Comment